Genetically Modified Foods, Chlorinated Water, and Non-Communicable Disease Risk in Africa: An Exposome-Based Policy Analysis

Authors

  • Sixbert SANGWA African Leadership University Author

DOI:

https://doi.org/10.65655/dd2bzc09

Keywords:

non-communicable diseases, genetically modified foods, chemically treated water, environmental toxicology, public health policy, bioethics

Abstract

Background. Non-communicable diseases (NCDs) are escalating across Africa, yet prevailing public-health narratives largely attribute this trend to lifestyle change. Drawing on ecological systems theory, critical medical ecology and post-normal science, this study interrogates under-explored environmental determinants—specifically genetically modified (GM) food chains and chemically treated drinking water—that may be fuelling Africa’s NCD burden. Objectives. We (i) synthesised toxicological, epidemiological and socio-political evidence on pesticide-laden GM crops and water disinfection by-products, (ii) contrasted these exposures with conventional lifestyle risk factors, and (iii) evaluated their ethical and theological implications within a Sola Scriptura framework of stewardship and justice. Methods. An integrative review of peer-reviewed literature (2015–2025), official datasets and policy reports assessed mixture-level exposures and chronic-disease outcomes. Studies were critically appraised for methodological quality and relevance to African contexts; findings were thematically organised and interpreted through an exposome lens. Results. Multiple animal and human studies link chronic ingestion of glyphosate-based herbicides, Bt proteins, trihalomethanes, PFAS and heavy metals to cancers, diabetes, endocrine disruption and organ failure. In African settings, water chloroform levels frequently exceed WHO guidelines, and GM-crop adoption coincides with rising pesticide residues in staple foods. These exposures interact with, and sometimes outweigh, behavioural risk factors, revealing a syndemic pattern of NCD causation that current policies overlook. Conclusions. Invisible toxics in Africa’s food and water systems constitute neglected yet modifiable drivers of NCDs. Reframing prevention demands precautionary regulation of agro-chemicals and water treatment, investment in mixture-aware monitoring, and ethically grounded public engagement. Integrating environmental safeguards with lifestyle interventions could decisively curb Africa’s emerging NCD epidemic. Beyond biomedical determinants, this study also interrogates whether contemporary global-governance structures guiding African food and water policy echo strategic blueprints long attributed—rightly or wrongly—to early twentieth-century conspiracy texts such as the Protocols of the Learned Elders of Zion and later codifications like John Coleman’s ‘21 Goals of the Illuminati,’ thereby raising fresh questions about power, sovereignty, and public health stewardship.

References

African Centre for Biodiversity (ACB). (2009). The revised African model law on biosafety and the African biosafety strategy (ACB Briefing Paper No. 9). Author. https://acbio.org.za/wp-content/uploads/2022/03/AU_Biosafety-brief.pdf

Africa Centres for Disease Control and Prevention (Africa CDC). (2022). Africa CDC non-communicable diseases, injuries prevention and control, and mental health promotion strategy 2022-2026. https://africacdc.org/download/africa-cdc-non-communicable-diseases-injuries-prevention-and-control-and-mental-health-promotion-strategy-2022-26/

Ambelu, A., Fikre, T., & Mekonen, S. (2017). Cancer risks from disinfection byproducts of drinking water: The neglected issue in the global South. Austin Pediatrics, 4(4), Article 1063. https://austinpublishinggroup.com/pediatrics/fulltext/ajp-v4-id1063.pdf

American Academy of Microbiology (AAM). (2025, June 6). Water, waterborne pathogens and public health: Environmental drivers: Report on an American Academy of Microbiology colloquium held on Dec. 5 and 6, 2024. American Society for Microbiology. https://asm.org/reports/water-waterborne-pathogens-and-public-health-envi

Ayomoh, F. I. (2021). The rising global tide of non-communicable diseases: A call for decisive action. Journal of Health Policy and Economics, 1(1), 1–6. https://eprints.lse.ac.uk/120033/1/Ayomoh_Rising_global_tide_noncommunicable_diseases_published.pdf

Bacon, L., Aphramor, L. Weight Science: Evaluating the Evidence for a Paradigm Shift. Nutr J 10, 9 (2011). https://doi.org/10.1186/1475-2891-10-9

Bacon, A. (2025, January 4). Genetically modified organisms; conventional vs. organic. Maui Athletics: Health + Lifestyle blog. https://mauiathletics.com/gmo/

Bawa, A. S., & Anilakumar, K. R. (2013). Genetically modified foods: safety, risks and public concerns-a review. Journal of food science and technology, 50(6), 1035–1046. https://doi.org/10.1007/s13197-012-0899-1

Bigna, J. J., & Noubiap, J. J. (2019). The rising burden of non-communicable diseases in sub-Saharan Africa. The Lancet. Global health, 7(10), e1295–e1296. https://doi.org/10.1016/S2214-109X(19)30370-5

Bronner, S. J. (2000). A Rumor About the Jews: Conspiracy, Anti-Semitism, and the Protocols of the Elders of Zion. Oxford University Press. https://doi.org/10.1007/978-3-319-95396-0

Centers for Disease Control and Prevention (CDC). (2024, August 6). Drinking Water Facts and Stats. https://www.cdc.gov/drinking-water/data-research/facts-stats/index.html.

Chinedumuije, C. (2025). My brief thoughts on GMOs shared on AIT [Video]. Facebook. https://www.facebook.com/watch/?v=1676855763030573&rdid=JWFKVTf8nZamTKd8

Coleman, J. (1991). Conspirators’ Hierarchy: The Story of the Committee of 300. Bridger House. https://www.amazon.com/Conspirators-Hierarchy-Committee-300/dp/0963401947

Dhimal, M., et al. (2021). Understanding linkages between environmental risk factors and noncommunicable diseases – A review. FASEB BioAdvances, 3(5), 287-294. https://doi.org/10.1096/fba.2020-00107 (Highlights climate change, pollution, and other environmental contributions to NCD burden)

École des hautes études en sciences sociales (EHESS). (2019). Pesticide Politics in Africa: An interdisciplinary international conference on the use, regulation and health effects of agrochemicals in sub-Saharan countries. EHESS. https://www.ehess.fr/en/conference/pesticide-politics-africa.

Entine, J. (2014, August 14). “Zombie” retracted Séralini GMO maize rat study republished to hostile scientist reactions. AEI. https://www.aei.org/articles/zombie-retracted-seralini-gmo-maize-rat-study-republished-to-hostile-scientist-reactions/

Environmental Protection Agency (EPA). (2024, April 10). Per- and Polyfluoroalkyl Substances (PFAS). Final PFAS National Primary Drinking Water Regulation. https://www.epa.gov/sdwa/and-polyfluoroalkyl-substances-pfas

Enyoh, C. E., Shafea, L., Verla, A. W., Verla, E. N., Qingyue, W., Chowdhury, T., & Paredes, M. (2020). Microplastics Exposure Routes and Toxicity Studies to Ecosystems: An Overview. Environmental analysis, health and toxicology, 35(1), e2020004. https://doi.org/10.5620/eaht.e2020004

European Commission (EC). (2023, November 28). Implementing Regulation (EU) 2023/2660 renewing approval of the active substance glyphosate. https://eur-lex.europa.eu/eli/reg_impl/2023/2660/oj/eng

European Food Safety Authority (EFSA). (2023, July 6). Glyphosate: No critical areas of concern identified in risk assessment. https://www.efsa.europa.eu/en/news/glyphosate-no-critical-areas-concern-data-gaps-identified

European Environment Agency (EEA). (2023). How pesticides impact human health and ecosystems in Europe. European Environment Agency. https://www.eea.europa.eu/en/analysis/publications/how-pesticides-impact-human-health

Fellalaga, N. K. W., Mensah, L., Agbekey, B. K., Bentil, E., Waaley, L., & Anornu, G. K. (2024). Trihalomethane Formation Potential at the Barekese Water Treatment Plant and the Related Cancer Risk to Consumers in the Kumasi Metropolis of Ghana. Water, 16(21), 3089. https://doi.org/10.3390/w16213089

Fuller, R., Rahona, E., Fisher, S., Caravanos, J., Webb, D., Kass, D., Matte, T., & Landrigan, P. J. (2018). Pollution and non-communicable disease: Time to end the neglect. The Lancet Planetary Health, 2(3), e96–e98. https://doi.org/10.1016/S2542-5196(18)30020-2.

Groffen, T., Wepener, V., Malherbe, W., & Bervoets, L. (2018). Distribution of perfluorinated compounds (PFASs) in the aquatic environment of the industrially polluted Vaal River, South Africa. The Science of the total environment, 627, 1334–1344. https://doi.org/10.1016/j.scitotenv.2018.02.023

Helte, E., Smith, M., & Johnson, R. (2025). Exposure to drinking water trihalomethanes and risk of cancer: A population-based study. Environmental Health Perspectives, 133(1), 1–10. https://doi.org/10.1289/EHP14505

Hlaváčová, K. (2021). Structural analysis of the Protocols of the Elders of Zion. Central European Journal of Contemporary Religion, 5(1), 47-66. https://doi.org/10.14712/25704893.2023.3

Hong, H., Lu, Y., Zhu, X., Wu, Q., Jin, L., Jin, Z., Wei, X., Ma, G., & Yu, H. (2023). Cytotoxicity of nitrogenous disinfection byproducts: A combined experimental and computational study. The Science of the total environment, 856(Pt 2), 159273. https://doi.org/10.1016/j.scitotenv.2022.159273

International Agency for Research on Cancer (IARC). (2015). IARC Monographs Volume 112: Glyphosate. https://www.iarc.who.int/wp-content/uploads/2018/07/MonographVolume112-1.pdf

International Service for the Acquisition of Agri-biotech Applications (ISAAA). (2022). Global status of commercialized biotech/GM crops. https://www.isaaa.org/

Jayasumana, C., Gunatilake, S., & Senanayake, P. (2014). Glyphosate, Hard Water and Nephrotoxic Metals: Are They the Culprits Behind the Epidemic of Chronic Kidney Disease of Unknown Etiology in Sri Lanka? International Journal of Environmental Research and Public Health, 11(2), 2125-2147. https://doi.org/10.3390/ijerph110202125

John, S. O. O., Olukotun, S. F., Kupi, T. G., & Mathuthu, M. (2024). Health risk assessment of heavy metals and physicochemical parameters in natural mineral bottled drinking water using ICP-MS in South Africa. Applied Water Science, 14, 202. https://doi.org/10.1007/s13201-024-02267-3

Lane, M. M., Gamage, E., Du, S., Ashtree, D. N., McGuinness, A. J., Gauci, S., Baker, P., Lawrence, M., Rebholz, C. M., Srour, B., Touvier, M., Jacka, F. N., O’Neil, A., Segasby, T., & Marx, W. (2024). Ultra-processed food exposure and adverse health outcomes: Umbrella review of epidemiological meta-analyses. BMJ, 384, e077310. https://doi.org/10.1136/bmj-2023-077310

Li, X.-F., & Mitch, W. A. (2017). Drinking water disinfection byproducts (DBPs) and human health effects: Multidisciplinary challenges and opportunities. Environmental Science & Technology, 52(3), 1681–1689. https://doi.org/10.1021/acs.est.7b05440

Kalankesh, L. R., Rodríguez-Couto, S., Zazouli, M. A., Moosazadeh, M., & Mousavinasab, S. (2019). Do disinfection byproducts in drinking water have an effect on human cancer risk worldwide? A meta-analysis. Environmental Quality Management, 29(1), Article e21661. https://doi.org/10.1002/tqem.21661

Randall, L. (2015). Believing in “inner truth”: The Protocols in Nazi propaganda, 1933–1945. Holocaust and Genocide Studies, 29(2), 212-239. https://doi.org/10.1093/hgs/dcv024

Republic of Kenya. (2024). Gazette Notice No. 1323: Biosafety approval amendments for genetically modified crops. Nairobi: Government Printer.

Konkor, I., Kuuire, V., & Bisung, E. (2023). Understanding perceptions of neighborhood health and non-communicable disease risk in urban contexts in Ghana. Social science & medicine (1982), 317, 115574. https://doi.org/10.1016/j.socscimed.2022.115574

Kumar, M., Sarma, D. K., Shubham, S., Kumawat, M., Verma, V., Prakash, A., & Tiwari, R. (2020). Environmental endocrine-disrupting chemical exposure: Role in non-communicable diseases. Frontiers in Public Health, 8, Article 553850. https://doi.org/10.3389/fpubh.2020.553850

Mashau, F., Ncube, E.J., & Voyi, K.V. (2021). Association between exposure to drinking water disinfection byproducts and adverse pregnancy outcomes in South Africa. Journal of Water and Health, 19, 174-189. DOI: https://doi.org/10.2166/wh.2020.214

Mashau, F., Ncube, E. J., & Voyi, K. (2018). Drinking water disinfection by-products exposure and health effects on pregnancy outcomes: a systematic review. Journal of water and health, 16(2), 181–196. https://doi.org/10.2166/wh.2018.167

National Academies of Sciences, Engineering, and Medicine (NASEM); Division on Earth and Life Studies; Board on Agriculture and Natural Resources; Committee on Genetically Engineered Crops: Past Experience and Future Prospects. Genetically Engineered Crops: Experiences and Prospects. Washington (DC): National Academies Press (US); 2016 May 17. 5, Human Health Effects of Genetically Engineered Crops. Available from: https://www.ncbi.nlm.nih.gov/books/NBK424534

National Academies of Sciences, Engineering, and Medicine. (2022). Guidance on PFAS exposure, testing, and clinical follow-up. Washington, DC: National Academies Press. https://doi.org/10.17226/26156

National Association to Advance Fat Acceptance (NAAFA). (2022). The size of it: Fat bias in the news. https://static1.squarespace.com/static/5e7be2c55ceb261b71eadde2/t/63a3f27c0ef4d901a80b8cac/1671688836910/The+Size+of+It-Fat+Bias+in+the+News-2022+Study+by+NAAFA+%26+Pamela+Mejia.pdf

Nicholaus, C., Haikael, M. D., Matemu, A. O., & Ndakidemi, P. A. (2022). Does pesticide exposure contribute to the growing burden of non-communicable diseases in Tanzania? Scientific African, 17, e01276. https://doi.org/10.1016/j.sciaf.2022.e01276

Ntohsi, Samiratu and Essien, Isaiah and Nsabiyumva, Simeon and Ogore, Marvin, Detection System for Non-Communicable Diseases Using Machine Learning and Deep Learning (September 18, 2024). Available at SSRN: https://ssrn.com/abstract=5311674 or http://dx.doi.org/10.2139/ssrn.5311674

Omobowale, E. B., Singer, P. A., & Daar, A. S. (2009). The three main monotheistic religions and gm food technology: an overview of perspectives. BMC international health and human rights, 9, 18. https://doi.org/10.1186/1472-698X-9-18

Pan, K., Xu, J., Long, X., Yang, L., Huang, Z., & Yu, J. (2023). The relationship between perfluoroalkyl substances and hypertension: A systematic review and meta-analysis. Environmental research, 232, 116362. https://doi.org/10.1016/j.envres.2023.116362

Qian, N., Gao, X., Lang, X., Deng, H., Bratu, T. M., Chen, Q., Stapleton, P., Yan, B., & Min, W. (2024). Rapid single-particle chemical imaging of nanoplastics by SRS microscopy. Proceedings of the National Academy of Sciences of the United States of America, 121(3), e2300582121. https://doi.org/10.1073/pnas.2300582121

Republic of Kenya. (2024). Gazette Notice No. 1323: Biosafety approval amendments for genetically modified crops. Nairobi: Government Printer. https://www.standardmedia.co.ke/counties/article/2001496148/national-biosafety-authority-ready-to-release-three-gmo-crops#google_vignette

Richardson, S. D., & Plewa, M. J. (2020). To regulate or not to regulate? What to do with more toxic disinfection by-products. Journal of Environmental Chemical Engineering, 8(4), 103939. https://doi.org/10.1016/j.jece.2020.103939

Sarmiento, S. (2025, February 24). Obesity’s role in the growing non-communicable disease epidemic. MD Newsline. https://mdnewsline.com/obesitys-role-in-the-growing-non-communicable-disease-epidemic/

Shen, C., Yin, XC., Jiao, BY. et al. (2022). Evaluation of adverse effects/events of genetically modified food consumption: a systematic review of animal and human studies. Environ Sci Eur 34, 8. https://doi.org/10.1186/s12302-021-00578-9

Scientific African. (2022). Scientific African, 17(Suppl. C). Elsevier. https://www.sciencedirect.com/journal/scientific-african/vol/17/suppl/C.

South African National Biodiversity Institute (SANBI). (2023). SANBI publishes South Africa’s first report on the impacts of GMOs on biodiversity. SANBI. https://www.sanbi.org/news/sanbi-publishes-south-africas-first-report-on-the-impacts-of-gmos-on-biodiversity/

Smith School of Enterprise and the Environment (SSEE). (n.d.). Publications. University of Oxford. Retrieved September 9, 2025, from https://www.smithschool.ox.ac.uk/list/publications?page=14#:~:text=Environment%20www,of%20Hydrogeochemistry%20Research%20from

Stalter, D., O'Malley, E., von Gunten, U., & Escher, B. I. (2020). Mixture effects of drinking water disinfection by-products: Implications for risk assessment. Environmental Science: Water Research & Technology, 6(9), 2341–2351. https://doi.org/10.1039/C9EW00988D

Stoiber, T., Temkin, A., Andrews, D. et al. (2019). Applying a cumulative risk framework to drinking water assessment: a commentary. Environ Health 18, 37. https://doi.org/10.1186/s12940-019-0475-5

Tafesse, N., Porcelli, M., Gari, S. R., & Ambelu, A. (2022). Prevalence and Trends of Drinking Water Disinfection Byproducts-Related Cancers in Addis Ababa, Ethiopia. Environmental health insights, 16, 11786302221112569. https://doi.org/10.1177/11786302221112569

Tafesse N, Porcelli M, Robele Gari S, Ambelu A. (2022). Drinking Water Source, Chlorinated Water, and Colorectal Cancer: A Matched Case-Control Study in Ethiopia. Environmental Health Insights. 16. doi:10.1177/11786302211064432

The Non-GMO Project. (n.d.). Potential health impacts of GMOs. Retrieved [date you accessed it], from https://www.nongmoproject.org/blog/gmofacts/potential-health-impacts-of-gmos/

Urasa, S. J., Dekker, M. C. J., Howlett, W. P., Mwezi, R. J., Dorsey, E. R., & Bloem, B. R. (2024). Parkinson's Disease in Sub-Saharan Africa: Pesticides as a Double-Edged Sword. Journal of Parkinson's disease, 14(3), 437–449. https://doi.org/10.3233/JPD-230409

U.S. Environmental Protection Agency. (2015, October). Drinking water contaminants (America’s Children and the Environment, 3rd ed.). U.S. EPA. https://www.epa.gov/sites/default/files/2015-10/documents/ace3_drinking_water.pdf

U.S. Environmental Protection Agency. (2020, January). Glyphosate: Epidemiology review of Zhang et al. (2019) and Leon et al. (2019). https://www.epa.gov/sites/default/files/2020-01/documents/glyphosate-epidemiological-review-zhang-leon-proposed-interim-decision.pdf

U.S. Environmental Protection Agency. (2025, February). Guidelines for cumulative risk assessment: Planning and problem formulation. https://www.epa.gov/system/files/documents/2025-01/guidelines-for-cumulative-risk-assessment-planning-and-problem-formulation_0.pdf

Wild, C. P. (2005). Complementing the genome with an exposome. Cancer Epidemiology, Biomarkers & Prevention, 14(8), 1847–1850. https://doi.org/10.1158/1055-9965.EPI-05-0456

Wired. (2023, February 14). As Kenya’s crops fail, a fight over GMOs rages. https://www.wired.com/story/kenya-gmo-approval

Woldemariyam F, Ayenew T. (2016). Identification of hydrogeochemical processes in groundwater of Dawa River basin, southern Ethiopia. Environmental Monitoring and Assessment. 188(8):481. DOI: https://doi.org/10.1007/s10661-016-5480-3

World Bank. (2024). Funding a water-secure future: An assessment of public spending. https://www.worldbank.org/en/topic/water/publication/funding-a-water-secure-future

World Economic Forum. (2025). 4 ways partnerships can tackle food security in Africa. https://www.weforum.org/stories/2025/01/tackling-global-food-security-in-africa

World Health Organization. (2017). Chemical mixtures in source water and drinking-water. Geneva: WHO. https://www.who.int/publications/i/item/9789241512374

World Health Organization. (2024, December 23). Noncommunicable diseases. https://www.who.int/news-room/fact-sheets/detail/noncommunicable-diseases

World Health Organization Regional Office for Africa (WHO AFRO). (2023). Noncommunicable diseases. https://www.afro.who.int/health-topics/noncommunicable-diseases.

Zeese, K., & Flowers, M. (2014, November 19). Dramatic correlation shown between GMOs and 22 diseases. The Real News Network. https://therealnews.com/dramatic-correlation-shown-between-gmos-and-22-diseases.

Downloads

Published

2025-09-09

Issue

Section

Articles

How to Cite

SANGWA, S. (2025). Genetically Modified Foods, Chlorinated Water, and Non-Communicable Disease Risk in Africa: An Exposome-Based Policy Analysis. Open Journal of Stigmatized Knowledge & Suppressed Discourses (ISSN: 3105-3033), 1(1). https://doi.org/10.65655/dd2bzc09

Most read articles by the same author(s)

<< < 1 2 3 > >>